Afrikelp Tomato Crop Guide – Boost Yield & Fruit Size

Common challenges with tomatoes

From Italian pasta sauces, Mexican salsas, Indian curries and American ketchup, tomato is a powerhouse ingredient due to its versatility and cultural importance. In 2022, China contributed more than 30% of the global production of 186 million tonnes. Knowledge is knowing that a tomato is a fruit, wisdom is not putting it in a fruit salad.

Blossom end rot
Fruit sizing under stress

How Afrikelp helps tomatoes farmers

Enhances abiotic stress tolerance
Improves size and uniformity

THE CREDIBILITY

Afrikelp increases yield in tomatoes.

Afrikelp increased tomato yield by an average of 20% across 10 trials.

General application recommendations

All recommendations are based on field experience and trial results worldwide. Genetics by environment (G X E) must be considered in all applications as this has an impact on plant growth and production. Please contact your local supplier/advisor for additional technical assistance. Each recommendation should be adapted to local conditions and/or optimised depending on crop varieties, soil, environment and fertilisation programs.