One of few fruits native to North America, there are 3 main types of blueberries: highbush, lowbush and wild blueberries. Blueberries are often referred to as a superfood due to their exceptional nutrient profile and health benefits. Global production of 1.2 million tonnes, with USA the largest producer and Poland leading production in Europe.
- Chill sensitivity
- Weak root development under abiotic stress
- Shelf life