Common challenges with blueberries

One of few fruits native to North America, there are 3 main types of blueberries: highbush, lowbush and wild blueberries. Blueberries are often referred to as a superfood due to their exceptional nutrient profile and health benefits. Global production of 1.2 million tonnes, with USA the largest producer and Poland leading production in Europe.

  • Chill sensitivity
  • Weak root development under abiotic stress
  • Shelf life

How Afrikelp helps blueberries farmers

  • Enhances abiotic stress tolerance
  • Improves root development and plant establishment
  • Enhances shelf life

General application recommendations

All recommendations are based on field experience and trial results worldwide. Genetics by environment (G X E) must be considered in all applications as this has an impact on plant growth and production. Please contact your local supplier/advisor for additional technical assistance. Each recommendation should be adapted to local conditions and/or optimised depending on crop varieties, soil, environment and fertilisation programs.