Common challenges with potatoes

Potatoes are the world’s third most important food crop, consumed by over a billion people globally. There are more than 4,000 different varieties of potatoes and over 350 million tons grown every year. They produce more food per unit of water than any other major crop and are up to seven times more efficient in water use than cereals.

  • Tuber sizing inconsistency
  • Heat and drought stress

How Afrikelp helps potatoes farmers

  • Enhances abiotic stress tolerance
  • Improves size and uniformity

General application recommendations

All recommendations are based on field experience and trial results worldwide. Genetics by environment (G X E) must be considered in all applications as this has an impact on plant growth and production. Please contact your local supplier/advisor for additional technical assistance. Each recommendation should be adapted to local conditions and/or optimized depending on crop varieties, soil, environment, and fertilization programs.